November 14 - Workshop: Turkey in Mesoamerican Food
$50.00
Thursday November 14 - Workshop: Turkey in Mesoamerican Food 6:30-8:30PM
Prepare a delicious meal using guajolote, turkey, one of the native varieties of poultry in the Mesoamerican region.
Quantity:
Thursday November 14 - Workshop: Turkey in Mesoamerican Food 6:30-8:30PM
Prepare a delicious meal using guajolote, turkey, one of the native varieties of poultry in the Mesoamerican region.
Thursday November 14 - Workshop: Turkey in Mesoamerican Food 6:30-8:30PM
Prepare a delicious meal using guajolote, turkey, one of the native varieties of poultry in the Mesoamerican region.